Oro del Desierto Coupage 250ml

Oro del desierto Valle de la Luz 500ml

Oro del desierto Valle de la Luz 500ml

Organic Food
Ask about this product

Ask a question

24/h support
30 - Day returns
payment secured

Oro del Desierto Coupage is carefully created by the master taster and blender after every harvest season from the oils of the Arbequina, Hojiblanca and Picual olive varieties.

Harvest: From half of October to early November.

Production: Cold extraction 2 phases. Only with early harvested olives, 75-80% still green. These oils are stored in 2000L tanks where they are analyzed and then selected in varying quantities and blended to create a superb olive oil with limited production.

Varieties: Blend of Arbequina, Hojiblanca and Picual. (Proportions and % may change depending on the selection made by the team every harvest)

Zone of production: Finca el vicario, Desierto de Tabernas (Almería) Spain

Panel test/organoleptic analysis:

Colour/aspect: Leafy green with hints of gold, limpid aspect. Filtered

Aroma/bouquet: Touches of cut grass, tomato, green olive and hints of citrus and dried fruits.

Flavour/taste: Smooth with light bitterness almost unnoticeable, peppery finish. Pleasant after taste with a persistent olive flavour and small notes of spices.

Recommendations of use: Dressing salads, goat cheese, pasta, marinades, cold soups like Spanish gazpacho. Also delicious served raw on toasted bread.

Total Polyphenol Content of 450-600mg/kg.

The Coupage consistently wins in international olive oil competitions every year and was also the Winner of the World's 2nd Best Organic Extra Virgin Olive Oil 2016/2017.

No Video